James, joined the family business in 2014 after 6 years of working in a kitchen. With the purchase of the old Bell Hotel building James along with his father and uncle brought a vision to life which he believes Haverhill has longed for... That vision was Nine Jars Bistro
Emilie Wilkins | Events Manager
Starting with us on opening night Emilie has taken on the role of Events Manager, dealing with large bookings, parties and special events at Nine Jars. Looking to book an event or party? Contact Emilie at firstname.lastname@example.org
Filipe Ferreira | Head Mixologist
Coffee and cocktails are what Filipe does best! With a passion for both you can be assured that the cocktails are divine and the coffee is delicious at Nine Jars. Be sure to ask Filipe for his recommendations. If it's not on the menu, he will give it a go!
Tom Pattison | Head Chef
One thing is for sure, Tom can cook! After working in a number of kitchens and has perfecting his craft Tom has designed a menu that is exciting and tasty. From a tapas style selection of small plates to absolutely delicious mains you are always in for a good meal at Nine Jars.
Morgan Jones | Apprentice Bartender
A permanent fixture on the Nine Jars bar, you can always rely on Morgan for the perfect coffee. Morgan is currently completing an apprenticeship in Hospitality.